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1

Impacts of stochastic forecast errors of renewable energy generation and load demands on microgrid operation

Chen, Yahong, Deng, Changhong, Yao, Weiwei, Liang, Ning, Xia, Pei, Cao, Peng, Dong, Yiwang, Zhang, Yuan-ao, Liu, Zhichao, Li, Dinglin, Chen, Man, Peng, Peng

Journal:

Renewable Energy

Year:

2019

Language:

english

File:

PDF, 3.67 MB

english, 2019

2

Effect of molecular weight of hyaluronan on zein-based nanoparticles: Fabrication, structural characterization and delivery of curcumin

Chen, Shuai, Han, Yahong, Sun, Cuixia, Dai, Lei, Yang, Shufang, Wei, Yang, Mao, Like, Yuan, Fang, Gao, Yanxiang

Journal:

Carbohydrate Polymers

Year:

2018

Language:

english

File:

PDF, 7.09 MB

english, 2018

3

How Do Intrinsic Motivations, Work-Related Opportunities, and Well-Being Shape Bureaucratic Corruptibility?

Zhang, Yahong, Kuo, Ming-feng, Guo, Jinyun, Wang, Chun-yuan

Journal:

Public Administration Review

Year:

2019

Language:

english

File:

PDF, 401 KB

english, 2019

4

[IEEE 2015 16th International Conference on Electronic Packaging Technology (ICEPT) - Changsha, China (2015.8.11-2015.8.14)] 2015 16th International Conference on Electronic Packaging Technology (ICEPT) - Bond reliability under humid environment for Pd coated Cu and Ag alloy wire bonding

Du, Yahong, Liu, Zhi-Quan, Xiong, Tao, Yuan, Zhibo, Leng, Fei, Lv, Hailan, Yu, Daquan

Year:

2015

Language:

english

File:

PDF, 1.43 MB

english, 2015

5

Characteristic fruit wine production via reciprocal selection of juice and non-Saccharomyces species

Wei, Jianping, Zhang, Yuxiang, Yuan, Yahong, Dai, Lu, Yue, Tianli

Journal:

Food Microbiology

Year:

2018

Language:

english

File:

PDF, 1.79 MB

english, 2018

6

Chemical composition, sensorial properties, and aroma-active compounds of ciders fermented with Hanseniaspora osmophila and Torulaspora quercuum in co- and sequential fermentations

Wei, Jianping, Zhang, Yuxiang, Qiu, Yue, Guo, Hong, Ju, Hongmei, Wang, Yuwei, Yuan, Yahong, Yue, Tianli

Journal:

Year:

2019

Language:

english

File:

PDF, 478 KB

english, 2019

7

Control ofAlicyclobacillus acidoterrestrisin fruit juices by a newly discovered bacteriocin

Pei, Jinjin, Yue, Tianli, Yuan, Yahong

Journal:

World Journal of Microbiology and Biotechnology

Year:

2014

Language:

english

File:

PDF, 597 KB

english, 2014

8

Evolution of polyphenols and organic acids during the fermentation of apple cider

Ye, Mengqi, Yue, Tianli, Yuan, Yahong

Journal:

Journal of the Science of Food and Agriculture

Year:

2014

Language:

english

File:

PDF, 585 KB

english, 2014

9

Aflatoxin M1 in Milk Products in China and Dietary Risk Assessment

Guo, Yaodong, Yuan, Yahong, Yue, Tianli

Journal:

Journal of Food Protection

Year:

2013

Language:

english

File:

PDF, 71 KB

english, 2013

10

Surface Immunoproteomics Reveals Potential Biomarkers in Alicyclobacillus acidoterrestris

Shi, Yiheng, Yue, Tianli, Zhang, Yipei, Wei, Jianping, Yuan, Yahong

Journal:

Frontiers in Microbiology

Year:

2018

Language:

english

File:

PDF, 1.57 MB

english, 2018

11

Hologram quantitative structure–activity relationship and topomer comparative molecular-field analysis to predict the affinities of azo dyes for cellulose fibers

Yu, Shuling, Zhou, Qiaoqiao, Zhang, Xuliang, Jia, Shuxin, Gan, Ying, Zhang, Yahong, Shi, Jiahua, Yuan, Jintao

Journal:

Dyes and Pigments

Year:

2018

Language:

english

File:

PDF, 963 KB

english, 2018

12

Construction of recombinant fusant yeasts for the production of cider with low alcohol and enhanced aroma

Wang, Zhouli, Xu, Kuidong, Cai, Rui, Yue, Tianli, Yuan, Yahong, Gao, Zhenpeng

Journal:

European Food Research and Technology

Year:

2020

File:

PDF, 952 KB

2020

13

Characterization of volatile and sensory profiles of apple juices to trace fruit origins and investigation of the relationship between the aroma properties and volatile constituents

Guo, Jing, Yue, Tianli, Yuan, Yahong, Sun, Nan, Liu, Peng

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2020

File:

PDF, 960 KB

2020

14

Identification of ochratoxin A in Chinese spices using HPLC fluorescent detectors with immunoaffinity column cleanup

Zhao, Xubo, Yuan, Yahong, Zhang, Xiaolin, Yue, Tianli

Journal:

Year:

2014

Language:

english

File:

PDF, 659 KB

english, 2014

15

Higher environmental composite quality index score and risk of asthma and allergy in Northeast China

Zhang, Shen, He, Yu, Liang, Hong, Gao, Jie, Li, Yinbang, Li, Yahong, Wang, Lining, Xie, Xili, Sun, Ming, Yuan, Changzheng, Ma, Yanan

Journal:

Year:

2020

File:

PDF, 4.60 MB

2020

16

Pharmacokinetics and bioavailability of cefquinome in healthy ducks

Yuan, Liguo, Sun, Jian, Wang, Rui, Sun, Lihua, Zhu, Lixiang, Luo, Xianyang, Fang, Binghu, Liu, Yahong

Journal:

American Journal of Veterinary Research

Year:

2011

Language:

english

File:

PDF, 353 KB

english, 2011

17

Prodelphinidin in Hot Water Extract of Bayberry Leaves (Myrica rubra Sieb. et Zucc.) and Its Antioxidant Activity: Influence of Infusion Conditions

Yang, Haihua, Zhang, Jinjie, Ye, Xingqian, Yue, Tianli, Yuan, Yahong

Journal:

Food Science and Technology Research

Year:

2016

Language:

english

File:

PDF, 1.42 MB

english, 2016

18

Impact of polyphenols on the headspace concentration of aroma compounds in apple cider

Guo, Jing, Yue, Tianli, Yuan, Yahong

Journal:

Journal of the Science of Food and Agriculture

Year:

2018

Language:

english

File:

PDF, 1.24 MB

english, 2018

19

Antibacterial activity of essential oils against Stenotrophomonas maltophilia and the effect of citral on cell membrane

Zhang, Yuxiang, Wei, Jianping, Chen, Hong, Song, Zihan, Guo, Hong, Yuan, Yahong, Yue, Tianli

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2020

Language:

english

File:

PDF, 2.01 MB

english, 2020

20

Recovery of solanesol from tobacco as a value-added byproduct for alternative applications

Peter A. Machado, Hong Fu, Robert J. Kratochvil, Yahong Yuan, Tae-Shik Hahm, Cristina M. Sabliov, Cheng-i Wei, Y. Martin Lo

Journal:

Bioresource Technology

Year:

2010

Language:

english

File:

PDF, 253 KB

english, 2010

21

Changes in the profile of volatile compounds and amino acids during cider fermentation using dessert variety of apples

Ye, Mengqi, Yue, Tianli, Yuan, Yahong

Journal:

European Food Research and Technology

Year:

2014

Language:

english

File:

PDF, 924 KB

english, 2014

22

Quality Evaluation of Kiwi Wine

Peng, Bangzhu, Yue, Tianli, Yuan, Yahong

Journal:

International Journal of Food Engineering

Year:

2006

Language:

english

File:

PDF, 397 KB

english, 2006

23

Development and Application of a Method for the Analysis of 9 Mycotoxins in Maize by HPLC-MS/MS

Wang, Yutang, Xiao, Chunxia, Guo, Jing, Yuan, Yahong, Wang, Jianguo, Liu, Laping, Yue, Tianli

Journal:

Journal of Food Science

Year:

2013

Language:

english

File:

PDF, 328 KB

english, 2013

24

Activity of paracin C from lactic acid bacteria against Alicyclobacillus in apple juice: Application of a novelty bacteriocin

Pei, Jinjin, Yue, Tianli, Yuan, Yahong, Dai, Lu

Journal:

Journal of Food Safety

Year:

2017

Language:

english

File:

PDF, 361 KB

english, 2017

25

[IEEE 2013 IEEE 4th International Conference on Software Engineering and Service Science (ICSESS) - Beijing, China (2013.05.23-2013.05.25)] 2013 IEEE 4th International Conference on Software Engineering and Service Science - Combination recognition of face and ear based on two-dimensional fisher linear discriminant

Yahong Li,, Weiqi Yuan,, Haifeng Sang,, Xin Li,

Year:

2013

Language:

english

File:

PDF, 1.24 MB

english, 2013

26

Effect of Yeast Cell Morphology, Cell Wall Physical Structure and Chemical Composition on Patulin Adsorption

Luo, Ying, Wang, Jianguo, Liu, Bin, Wang, Zhouli, Yuan, Yahong, Yue, Tianli, Dague, Etienne

Journal:

Year:

2015

Language:

english

File:

PDF, 6.51 MB

english, 2015

27

Detection of 5-HMF in apple juice with artificial sensing systems

Li, Zhao, Yuan, Yahong, Yue, Tianli, Meng, Jianghong

Journal:

International Journal of Food Science & Technology

Year:

2019

Language:

english

File:

PDF, 929 KB

english, 2019

28

Fabrication of multilayer structural microparticles for co-encapsulating coenzyme Q10 and piperine: Effect of the encapsulation location and interface thickness

Chen, Shuai, Zhang, Yanhui, Han, Yahong, McClements, David Julian, Liao, Wenyan, Mao, Like, Yuan, Fang, Gao, Yanxiang

Journal:

Food Hydrocolloids

Year:

2020

File:

PDF, 13.72 MB

2020

29

Assessment of chemical composition and sensorial properties of ciders fermented with different non-Saccharomyces yeasts in pure and mixed fermentations

Wei, Jianping, Zhang, Yuxiang, Wang, Yuwei, Ju, Hongmei, Niu, Chen, Song, Zihan, Yuan, Yahong, Yue, Tianli

Journal:

International Journal of Food Microbiology

Year:

2020

File:

PDF, 1.80 MB

2020

30

Treatment of acute achilles tendon rupture with the panda rope bridge technique

Yin, Liangjun, Wu, Yahong, Ren, Changsong, Wang, Yizhong, Fu, Ting, Cheng, Xiangjun, Li, Ruidong, Nie, Mao, Mu, Yuan

Journal:

Year:

2018

Language:

english

File:

PDF, 1.16 MB

english, 2018

31

Rapid detection of volatile compounds in apple wines using FT-NIR spectroscopy

Ye, Mengqi, Gao, Zhenpeng, Li, Zhao, Yuan, Yahong, Yue, Tianli

Journal:

Year:

2016

Language:

english

File:

PDF, 1.73 MB

english, 2016

32

Expression of the Nitrate Transporter Gene OsNRT1.1A/OsNPF6.3 Confers High Yield and Early Maturation in Rice

Wang, Wei, Hu, Bin, Yuan, Dingyang, Liu, Yongqiang, Che, Ronghui, Hu, Yingchun, Ou, Shujun, Zhang, Zhihua, Wang, Hongru, Li, Hua, Jiang, Zhimin, Zhang, Zhengli, Gao, Xiaokai, Qiu, Yahong, Meng, Xiangb

Journal:

Year:

2018

Language:

english

File:

PDF, 3.12 MB

english, 2018

33

Characterization and screening of non-Saccharomyces yeasts used to produce fragrant cider

Wei, Jianping, Wang, Shuyu, Zhang, Yuxiang, Yuan, Yahong, Yue, Tianli

Journal:

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology

Year:

2019

File:

PDF, 1.33 MB

2019

34

Affinity adsorption of lysozyme with Reactive Red 120 modified magnetic chitosan microspheres

Li, Zhonghong, Cao, Miao, Zhang, Wengang, Liu, Lizhi, Wang, Jianlong, Ge, Wupeng, Yuan, Yahong, Yue, Tianli, Li, Ronghua, Yu, William W.

Journal:

Year:

2014

Language:

english

File:

PDF, 894 KB

english, 2014

35

Antidiabetic mechanism of Coptis chinensis polysaccharide through its antioxidant property involving the JNK pathway

Jiang, Shuang, Wang, Yahong, Ren, Dayong, Li, Jianrui, Yuan, Guangxin, An, Liping, Du, Peige, Ma, Jie

Journal:

Pharmaceutical Biology

Year:

2015

Language:

english

File:

PDF, 419 KB

english, 2015

36

Rationally assembled nonanuclear lanthanide clusters: Dy 9 displays slow relaxation of magnetization and Tb 9 serves as luminescent sensor for Fe 3+ , CrO 42− and Cr 2 O 72−

Huang, Yuan, Qin, Yaru, Ge, Yu, Cui, Yanfeng, Zhang, Xiamei, Li, Yahong, Yao, Jinlei

Journal:

New Journal of Chemistry

Year:

2019

File:

PDF, 5.35 MB

2019

37

A fuzzy comprehensive evaluation for selecting yeast for cider making

Bangzhu Peng, Tianli Yue, Yahong Yuan

Journal:

International Journal of Food Science & Technology

Year:

2008

Language:

english

File:

PDF, 120 KB

english, 2008

38

Ultrasound-assisted extraction, HPLC analysis, and antioxidant activity of polyphenols from unripe apple

Tianli Yue, Dongyan Shao, Yahong Yuan, Zhouli Wang, Chunyan Qiang

Journal:

Journal of Separation Science

Year:

2012

Language:

english

File:

PDF, 949 KB

english, 2012

39

Poly[(9,9-dioctyl-fluorenyl-2,7-diyl)-co-fluorenone]-based orange fluorescence probe for cellular imaging

Liu, Yuan, Wang, Hua, Tao, Peng, Liu, Xing, Liu, Yahong, Dong, Qingchen, Liang, Wenqing, Zhao, Qiang, Wong, Wai-Yeung, Xu, Bingshe

Journal:

Year:

2016

Language:

english

File:

PDF, 975 KB

english, 2016

40

The Effect of Nisin on the Growth and Heat Resistance of Alicyclobacillus acidoterrestris , Alicyclobacillus herbarius and Alicyclobacillus contaminans in Kiwi Juice

Jiangbo, Zhang, Xinghua, Liu, Tianli, Yue, Yahong, Yuan

Journal:

Journal of Food Processing and Preservation

Year:

2016

Language:

english

File:

PDF, 294 KB

english, 2016

41

Identification of Key Factors Involved in the Biosorption of Patulin by Inactivated Lactic Acid Bacteria (LAB) Cells

Wang, Ling, Wang, Zhouli, Yuan, Yahong, Cai, Rui, Niu, Chen, Yue, Tianli, Nychas, George-John

Journal:

Year:

2015

Language:

english

File:

PDF, 2.83 MB

english, 2015

42

Effective Adsorption of Patulin from Apple Juice by Using Non-Cytotoxic Heat-Inactivated Cells and Spores of Alicyclobacillus Strains

Sajid, Marina, Mehmood, Sajid, Niu, Chen, Yuan, Yahong, Yue, Tianli

Journal:

Year:

2018

Language:

english

File:

PDF, 3.67 MB

english, 2018

43

An Index of Completeness (IoC) of life cycle assessment: Implementation in the building sector

Dong, Yahong, Liu, Peng, Hossain, Md Uzzal, Fang, Yuan, He, Yan, Li, Hongyang

Journal:

Journal of Cleaner Production

Year:

2020

File:

PDF, 2.12 MB

2020

44

Tobacco biomass hydrolysate enhances coenzyme Q10 production using photosynthetic Rhodospirillum rubrum

Yuting Tian, Tianli Yue, Yahong Yuan, Pavan K. Soma, Patrick D. Williams, Peter A. Machado, Hong Fu, Robert J. Kratochvil, Cheng-i Wei, Y. Martin Lo

Journal:

Bioresource Technology

Year:

2010

Language:

english

File:

PDF, 291 KB

english, 2010

45

Novel porphyrin-Schiff base conjugates: synthesis, characterization and in vitro photodynamic activities

Li, Jun, Yao, Yahong, Yuan, LongFei, Zhang, Zengqi, zhang, Feng-xing

Journal:

Year:

2016

Language:

english

File:

PDF, 1.71 MB

english, 2016

46

Multifunctional Near-Infrared Emitting Cr3+-doped Mg4Ga8Ge2O20 Particles with Long Persistent, Photostimulated Persistent Luminescence and Photochromism Properties

Jin, Yahong, Hu, Yihua, Yuan, Lifang, Chen, Li, Wu, Haoyi, Ju, Guifang, Duan, He, Mu, Zhongfei

Journal:

Journal of Materials Chemistry C

Year:

2016

Language:

english

File:

PDF, 3.57 MB

english, 2016

47

CRISPR/Cas9-mediated genome engineering of CXCR4 decreases the malignancy of hepatocellular carcinoma cells in vitro and in vivo

Wang, Xiaoli, Zhang, Wenmei, Ding, Yan, Guo, Xingrong, Yuan, Yahong, Li, Dongsheng

Journal:

Oncology Reports

Year:

2017

Language:

english

File:

PDF, 764 KB

english, 2017

48

Variety-based discrimination of apple juices by an electronic nose and gas chromatography-mass spectrometry

Wu, Hao, Wang, Jianguo, Yue, Tianli, Yuan, Yahong

Journal:

International Journal of Food Science & Technology

Year:

2017

Language:

english

File:

PDF, 423 KB

english, 2017

49

Isolation and Identification of Thermo-Acidophilic Bacteria from Orchards in China

WANG, YING, YUE, TIANLI, YUAN, YAHONG, GAO, ZHENPENG

Journal:

Journal of Food Protection

Year:

2010

Language:

english

File:

PDF, 243 KB

english, 2010

50

Analysis of Diffusivity Change from Single-molecule Trajectories on Living Cells

Zhao, Rong, Yuan, Jinghe, Li, Nan, Sun, Yahong, Xia, Tie, Fang, Xiaohong

Journal:

Analytical Chemistry

Year:

2019

File:

PDF, 512 KB

2019

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